Thursday, October 11, 2012
Food and Sustainability in the Appalachian
Like much of the modern United States, The Appalachian region practices an unsustainable way of food production. Most of the food is imported into the stores and restaurants from across the country. The way the farms are set up also are a nuisance to the environment. The short film, "The Meatrix", addressed problems like animal conditions and poor quality of food, but they also talked of the pollution of these factory farms. The run off from the feces and chemicals in these farms are actually a great harm to water ways in the area. This is a byproduct of the system that is often overlooked by the general public and I was quite surprised to find it out myself, but it is an issue that needs more exposure to show the seriousness of it.
Monday, October 8, 2012
Ethics in Environmental History
Tuesday, October 2, 2012
Environmental Ethics: The History
In an excerpt from an essay by Ross Wolfe, he give's a brief overview of humanity's relationship with nature. The history can be divided into 4 parts: Mysticism, Fear, Knowledge, and Exploitation. As our relationship progressed, it never seemed like the relationship was bettering. The rise of romanticism brought a renewed respect for nature. Although, this was only found in the artists, poets and philosophers of the period and had little affect when put next to the ecstasy of valuable natural resources and the continued industrial revolution. This makes it seem especially difficult for a shift in the consciousness of society to live a more nature oriented lifestyle; To go against "progress". This shift would truly be a radical change in history.
http://p2pfoundation.net/History_of_Humanity%27s_Relationship_with_Nature
http://p2pfoundation.net/History_of_Humanity%27s_Relationship_with_Nature
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